Christmas Baking is well under way in our house, how about yours? As I write this the Christmas cake has been iced and decorated, and the first batch of mince pies are in the freezer. I thought it would be the perfect time to put up a post about this gingerbread kit my nephew and I tried out a while ago. It's not festive, but I am sure you could decorate to be Christmassy if you wanted. This kit jumped out at me because it was Crayola branded, and I liked the biscuit icing designs on the front. I don't buy kits that often because I find there's way more icing than biscuit/cake mix and they are not always great value for money, but I love gingerbread so thought I would give this a go. The kit came with the gingerbread mix, 2 different coloured icing sugars (yellow and red), 2 writing icing tubes (black and white), a plastic cutter and a decoration leaflet. You just need to add syrup, vegetable oil, and water, plus flour when you roll it out. First impressions were
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